There has been a significant rise in the use of Psilocybin, resulting in an increased availability of magic mushroom products, similar to the situation with cannabis, in the market. While dried mushrooms remain a popular choice, the trend is shifting towards mushroom chocolate bars due to their wide variety and the enticing way to consume shrooms they offer.
What sets chocolate-based magic mushrooms apart, other than their delicious taste? Is there a possibility that the combination of these two elements could offer an experience that surpasses that of consuming dried magic mushrooms by themselves?
Key Points:
- The incorporation of cacao in chocolates and shrooms has a deep-rooted history spanning thousands of years.
- Psilocybin present in shrooms is responsible for the hallucinogenic effects experienced when consuming a shroom chocolate bar.
- Shroom chocolates reduce the risk of nausea and significantly improve the taste of shrooms.
The Historical Connection Between Shrooms and Chocolate
Magic mushrooms and cacao share ancient origins, their histories intertwined with human experiences across diverse cultures and eras. Both past and present generations have recognized their significant effects on our food system, spirit, mind, and body. It is speculated that magic mushrooms have existed since prehistoric times, possibly influencing human evolution. Historians suggest they held a critical role in the arts of African and European civilizations thousands of years ago.
The tale of cacao extends over 5,000 years, starting with its domestication in South America. Valued by Aztec, Mayan, and other ancient societies for their alleged health-enhancing properties, both magic mushrooms and cacao have evolved into essential elements of homes and holistic practices. Their combination into products such as magic mushroom chocolate offers a unique advantage to those passionate about natural health and wellness.
Cacao is a tall evergreen tree that mainly flourishes in equatorial regions like South America, Africa, and Asia. Its peculiar fruit, known as a “pod,” grows directly from the tree trunk, each pod housing 20 to 60 cocoa beans. Cacao is transformed into cocoa after the fat is extracted from the crushed beans. This resulting
The beneficial properties of cacao can amplify the impact of psychedelic mushrooms. Cacao acts as a vasodilator— it broadens the blood vessels, thereby reducing blood pressure. When psychedelic mushrooms are consumed, this augmented blood flow can boost the body’s intake of the active components of the substance.
What Advantages Does Whole Bar Shroom Chocolate Offer?
Reduces the Possibility of Nausea
Nausea is a frequent side effect of consuming magic mushrooms, primarily due to their chemical composition and the user’s physical and mental status. It is theorized that substances like chitin in mushrooms could lead to this discomfort. Opting for chocolate-infused shrooms significantly lessens the likelihood of experiencing nausea.
Promotes Easier Digestion
Shroom edibles are more digestible than their dried versions, which can be tough to chew. Some resort to methods like Lemon Tek or brewing mushroom tea to surpass this, but chocolate is a more appealing choice as it aids in digestion and has a pleasant flavor.
Enhanced Taste Sensation
Chocolate-infused mushrooms offer a flavorful alternative to the typically bitter taste of raw mushrooms. They also aid in avoiding early onset of nausea or vomiting, and their delicious flavor makes consumption significantly more pleasurable.
Facilitates Microdosing
Magic mushroom chocolate bars streamline microdosing, aligning with the rising trend of microdosing. If you wish to reap the therapeutic benefits of psilocybin without experiencing hallucinogenic effects or lengthy shamanic rituals, microdosing with chocolate mushrooms is the ideal solution.
Methods to Enjoy Shroom Chocolates
Directly consuming shroom chocolates, whether in small or large quantities, isn’t the sole way to benefit from them. You can also savor their effects by incorporating them into simple recipes.
| HOT CHOCOLATE | MUSHROOM CHOCOLATE WITH ADAPTOGENS |
| Ingredients:Bright Future Milk Chocolate 3000mg, 4 cups of milk, 1 cup of premium chocolate chips or chopped pieces from brands, 1 teaspoon pure vanilla extract, A pinch salt | Ingredients:1 cup Mastermind Fungi Bar Original, 1-2 Tbsp pure maple syrup, 1 Tbsp virgin coconut oil, 1 tsp reishi powder, 1 tsp lion’s mane powder, salt, Dried rose the likes of rose petals, |
Conclusion
Magic mushroom chocolate bars present a fun and flavorful way to consume shrooms, thereby enhancing the overall experience. These delicious treats are readily available for purchase online at magic mushroom dispensaries, local cannabis boutique stores, and smoke shops. Whether eaten as is or used in creative recipes, these edibles promote exploration and pleasure.
or utilized in imaginative recipes.
Frequently Asked Questions
Can chocolate mushrooms be consumed sublingually?
Sublingual administration, unlike traditional ingestion methods, allows for quicker absorption of psilocybin into the bloodstream. This method is non-invasive, easily tolerated by the body, circumvents initial metabolic processes, and facilitates rapid distribution throughout the body.
Many mushroom chocolates feature Golden Teacher (GT). GT shroom, a staple strain of P. cubensis in the magic mushroom world, is popular for its reputed effects. Despite lab tests often rating GT as having average potency, it’s unwise to underestimate its potential based solely on this data. The dosage is the key factor determining your psychedelic experience with shrooms. Even an average potency strain can provide a full psychedelic journey when consumed in larger amounts.
Do chocolate edibles contain potent psilocybin mushrooms?
Most mushroom chocolates typically include the Golden Teacher (GT) strain, a classic example of P. cubensis in the magic mushroom fungal kingdom.
P. cubensis is highly respected in the world of magic mushrooms. Although it is often categorized as having moderate potency based on lab results, it’s imperative not to underestimate its effects based on this alone. The dosage you consume is the determining factor of your psychedelic journey’s intensity. Even a strain with average potency can induce a significant psychedelic experience if ingested in substantial amounts.
Is there a distinction between shroom chocolate bars and chocolate bars containing functional mushrooms?
Even though both are mushroom-based chocolates, their compositions significantly vary. Shroom chocolates include psychedelic mushrooms known for their hallucinogenic properties. In contrast, chocolate bars infused with functional mushrooms incorporate varieties like Lion’s Mane, which are recognized for potential health benefits like boosting immunity.
Are there vegan or gluten-free shroom chocolates?
Yes, a wide array of magic mushroom chocolates are available to cater to different dietary preferences. These include vegan, gluten-free, and sugar-free options, along with a diverse range of flavors that extend beyond traditional milk and dark chocolate.
Can shroom chocolates last up to a year?
If stored properly in an airtight container and kept in a cool, dark location, mushroom-infused chocolates can maintain their quality for a duration anywhere between six months to a year.
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